Wednesday, 28 January 2009

The Ecole Gastronomique

Ecole Superieure Gastronomique et Hoteliere Arnaud
16b, Rue de Kolda, Point E. www.esgha.com Tel: 338 699293

You should go here for lunch. It's open Monday to Friday for a set lunch (the menu changes daily, no vegetarian options) between 12 and 3pm and - here's the best bit - three courses of decent French cooking will set you back a mere 5,000 Fcfa (drinks extra).

Run by the charming Jean-Pierre Arnaud, the school is set up to train young people in the hospitality industry. With this in mind, expect slightly uncertain fine-dining style fussing and a short questionnaire at the end. It's a small price to pay for the kind of French cooking which rivals some of the top places in Dakar.

Saturday, 24 January 2009

Another New Opening in Point E

Global credit crisis? Nonsense! They're opening up restaurants all over Dakar. Times must be good. Hmm... does anybody see a pattern emerging?

The latest brand new opening is the originally named "La Marocaine", on Rue A (Rue de Louga) in Point A.

Owned by a friendly Senegalese chap, and staffed by Moroccans, "La Marocaine" serves up decent portions of basic Moroccan classics. Open for lunch and dinner Monday-Saturday, the restaurant has indoor seating, a bar, and what looks like scope for an outdoor terrace once things start to warm up. Live Moroccan music is promised for the evenings, which could be a blessing or a curse.

Hearty tagines, priced around 5,000 Fcfa, remind me of my mother's winter stews - warming and savoury, served in the kind of quantities that would satisfy a growing bear. Accompanying bread is fresh and airy, perfect for mopping up the thick juices at the bottom of the tagine.

Service is still a little shaky, as they are just getting started, so give it a week or so. A digestif of mint tea comes on the house, and is poured with aplomb by the owner, giving me just enough energy to make it back home for a post lunch snooze.

La Marocaine, 14 Rue de Louga (Rue A), Point E, Dakar.
Tel: 338255352

Wednesday, 21 January 2009

Restaurant News

Happy New Year!

Back in Dakar now, so more news and reviews soon.

New Opening:

Le Temple d'Or - A new 'Asiatique' takeaway has just opened in Point E. No sign of a delivery service yet, but you can pop in to their shop by the SGBS bank and have a look at what is on offer in the chiller cabinets. Meals are pre-prepared and then heated while you wait, or you can warm them up at home. The usual Sene-Chinese specials are available, alongside Thai curries and some impressive fresh spring rolls. Friendly staff, and cheap too - ideal for a midweek dinner when you can't be bothered to cook or go out.

Le Temple d'Or: Boulevard de l'Est x Rue de Kaolack, Point E, Tel: 77 579 95 71

Other News:

The 2008-09 edition of Repertoire des Restos is now available priced 2500Fcfa. Although officially published last September, this latest edition has been hard to find. Shell stations across town are now stocking it by the till.

Bon appetit!